Fosforsyre 75% 230ml

74,00 DKK

Brewferm Phosphoric acid. This acid can be used to acidify the mash or the wort. It gives a fine taste to the beer and is also an extra source of phosphor for the yeast.

Brewferm Phosphoric acid. This acid can be used to acidify the mash or the wort. It gives a fine taste to the beer and is also an extra source of phosphor for the yeast. This acid has a higher concentration than for instance lactic acid, so less is required. Phosphoric acid can also be used to wash the yeast.

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Titel	Type	Størrelse	Download
055.054.1-055.059.1_MSDS_EN_PhosphoricAcid.pdf	PDF	247.48KB	Download

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