Research backs what we’re seeing in the field: harvest maturity dramatically shapes Cascade’s aroma. A study published in Food Chemistry found that as Cascade hops mature, total oils and aroma volatiles increase, while bound thiols decrease and free thiols rise, amplifying those bright, citrus-driven notes. In addition, research presented by Sapporo Breweries demonstrated that later-harvested Cascade hops exhibit enhanced fruity and floral aroma compounds alongside a reduction in green and sulfurous notes, further supporting the benefits of extended hang time for aroma-rich hop varieties like Cascade. 

For brewers, Deep Cut Cascade delivers the best of both worlds: a familiar foundation with a modern edge. 

Also, what's up with the 'Deep Cut' term, and what does it even mean? In a nod to our love for music at Crosby, a deep cut is a lesser-known song from an artist that wasn't released as a popular single, or a made-for-radio hit. It often appears deeper into a track list and is favored by dedicated fans over mainstream hits. It's a "cut" (song) that's "deep" because it's buried away from the radio-friendly tracks, revealing more of the artist's style or a different side of their work. Given that exclusivity and different edge of this special crop of Cascade among other lots we all know and love, this is why we dubbed in Deep Cut Cascade.